8/3/2023 0 Comments Pastoral artisan cheese![]() For a third, choose the Gouda, which pairs well with the potato chips.įor those who desire something more substantial than a plate of cheese, the breaded mac & cheese ($8) is intensely rich and flavorful with cheddar and Asiago cheeses taking center-stage and tomato béchamel making for a worthy supporting cast.Īnd be wary if you decide to look at the dessert menu, because you’ll end up ordering something. Moving into the next order of cheese, try the Petit Frere, which has a distinct funkiness about it. ![]() The Coupole’s citrus flavor pairs well with the honey accompaniment. ![]() A great set can be started off with the Coupole, which is a soft goat cheese. The cheeses are separated into four categories: ‘Softies’, ‘Washed Rind’, ‘Semi-Firm/Firm’ and ‘Blue.’ For the ultimate cheese experience, order the set of three and try not to choose two cheeses from the same category. Photo courtesy of Bar Pastoralĭiners can choose individual cheeses for $6, three cheeses for $16 or five for $25. Lastly, there are several alcoholic and non-alcoholic beverage options that will enhance your cheese experience.ĭuck leg confit with beets. Similar to other cheese bars, diners can also treat themselves to charcuterie. In addition to its extensive cheese menu, there are also smaller bar snack options such as marinated olives, small appetizer-type plates like the roasted bone marrow, and larger dishes such as the duck leg confit. In a smart business move, the Pastoral team plunged into the restaurant space adjacent to their first establishment last fall. These three locations weren’t restaurants, but “specialty food and wine shops” that added sandwich making. Success brought its founders, Ken Miller and Greg O’Neill, to open a second location in 2007 and a third in 2009. As their website states, Pastoral Artisan Cheese, Bread & Wine opened their first venture in 2004. The restaurant may have only opened in the fall of 2012, but the Pastoral team has been around for years. Sit down at a table, booth or at the gorgeous hardwood bar. A well-designed ambience sporting dim lighting and smooth tunes whispering in the background gives Bar Pastoral an intimate feel. The trip will be worth it once you find your way to this small dairy-filled paradise-a dairy-dise, if you will. This quaint cheese, bread and wine bar is located in the heart of Chicago’s Lakeview East neighborhood, near the Wellington stop of the Brown Line. Bar Pastoral boasts all of the above, along with one of the most absolutely delicious desserts I’ve come across in my Chicago dining exploits. I’m talking about indulging in cheeses of all shapes, sizes, flavors, funkiness and textures with delicate, warm baguettes and carefully selected accompaniments. While Evanston may cater to the culinary preferences of many, there’s one sect that may feel a little left out: the cheese lovers. By adding your email you agree to get updates about Spoon University Healthier
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